Satake Flame King is superb when your brûlée needs to be burnt off, but is just as good when you want to sear salmon, caramelize the surface of a fine entrecôte or when you want to give the fruit salad that little extra lift and sweetness from heating. Create the taste of grilled and browned with the Flame King gas burner for fish and vegetables at home in the kitchen.
A burner can be used for so much more than caramelizing Crème Brûlée.
Specifications:
The knives from Sataké are made in Japan and combines craftsmanship with modern design. All blades are made of high-quality steel and have a perfect angle of 15 degrees for optimal sharpness.
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